Pepper Seeds, Hot - Lady Han

(Capsicum annuum) 65-80 days to maturity

Lady Han Hot Peppers are a very flavourful Korean style variety with medium heat. Plants are extremely prolific, loaded with 4 inch long peppers that ripen from green to bright red. This versatile pepper can be fermented to make Gochujang chili paste, a staple in Korean cuisine. Lady Han Hot peppers can also be dried, making Goghugaru chili flakes, often used in traditional Kimchi. Overall heat is similar to a jalapeno pepper.

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Available direct from Incredible Seeds, a Canadian Heirloom and Heritage Seed Company, offering only the best natural, non-GMO, open pollinated and untreated seeds, located in Mi'kma'ki / Nova Scotia, Canada.

Lady Han seeds mature in 65-80 days and are an open pollinated hot pepper variety.