(Eruca sativa) 50 days to maturity. Arugula is a vigorous grower. The leaves are bright green and fresh, with a sweet pungent flavour. It has an excellent taste and is a...

(Beta vulgaris) 56 days to maturity.A rainbow mix of colourful chards is a lovey sight! Beautiful in the garden, you’ll get all of your favourite colours in one package. Plant in rows or...

(Brassica rapa) 42 days to maturity. Heirloom Rapini Seeds.Heirloom Spring Rapini Seeds are actually from the turnip family. They are a mix between broccoli and spinach, boasting a sweet nutty flavour. They are a traditional...

(Cichorium envdivia var. crispum) 65 days. Très Fine, or Frisée Endive is a classic French green. It is slightly bitter, but absolutely delicious with a lemon vinaigrette.  This very decorative...

60 days. Fordhook Giant Swiss Chard has dark green leaves with succulent light green stalks. The stalks are juicy and tender while the leaves can be used for cooking, salads or as...

50 days. Dazzling Blue is a wonderful lacinato kale that is cold hardy! Hooray! Bred in by Hank Keogh in Oregon, this lacinato lasts late into the Fall and can...

65 days - Heirloom Kale Seeds –1700's. Dinosaur Heirloom Kale, which also goes by the name Black Tuscan Heirloom Kale and Lacinato Heirloom Kale, is a stunning plant with a wonderful prehistoric...

(Brassica oleracea) 61 days. Rainbow Lacinato Kale is a wonderful, stabilized cross, of the much loved Lacinato Kale with super cold-hardy and gorgeous Redbor Kale. The result is a beautiful,...

50 days to maturity. Heirloom Kale Seeds – 1800s. Red Russian Heirloom Kale was brought to Canada in the 1800’s by Russian traders and is one of the most beautiful heirloom...

50 days. Scarlet Kale is a beautiful plant! Architectural in the flower garden and lovely on the plate! Firm and frilly leaves vary from greenish-red to deep violet and are...

50-80 days - Heirloom Kale Seeds. This Scottish type of heirloom kale is a dwarf variety which grows low, reaching 14 inches tall and up to 24 inches wide. Vates Blue Curled...

55 days. White Russian Kale is a Siberian type of Kale that is very cold tolerant  Its leaves are only slightly frilled. Tolerates both heat and cold extremely well. Excellent...

(Valerianella locusta) 50 days. Lambs Lettuce also know as Corn Salad, Mâche, Feldsalat, Ackersalat and Rapunzelsalat. is a widely adapted green that can be planted out very early in spring. Disease resistant, it's...

43 days - Heirloom Lettuce Seeds – 1800’s.  Bibb Heirloom Lettuce has a fantastic taste, with crisp clean leaves which are very easy to grow. Bibb will grow quickly in cold...

50 days to maturity. Heirloom Lettuce Seeds – 1850. Black Seeded Simpson Heirloom Lettuce is an early producer, and one of the best early heirloom lettuces. A loose leaf variety, the light green...

40-50 days. Bronze Arrowhead Heirloom Lettuce is a sweet and crispy green, perfect for fruity salads (we enjoyed mandarins, almonds & cranberries). Flavour holds exceptionally well; mid to end of July when...

56 days - Heirloom Lettuce Seeds – 1793.  Forellenschluss Heirloom Lettuce is also known as Freckles and Black Trout. A winner of numerous lettuce competitions, Forellenschluss is a gorgeous romaine having deep...

60 days - Green Salad Bowl Lettuce has large rosettes of light green oak cut leaves. Perfect for salads, this variety has excellent flavour and grows quickly in cool weather. Originally released in...

(Lactuca sativa) 50 days. Romaine. Little Gem is just that, a little gem of a Romaine! Tiny head are seemingly delicate but just as crisp. as any larger romaine lettuce....

48 days. Merveille de Quatre Saisons lives true to its name. Don't speak French? "The Four-Season Wonder"! This crinkly, French butterhead dates back to the mid-1800s. Its blushed leaves are...

65 days - Heirloom Lettuce Seeds - 1868.  Parris Island Cos Heirloom Lettuce has tender, crisp leaves and disease resistance which make it one of the most popular romaine lettuces today....

70-80 days. One of our favourites of 2013! You know that disappointing “crunchy water” flavour of store bought icebergs? You’ll never go back after this wonderfully flavourful lettuce! Red Iceberg Heirloom...

65 days. Heirloom Lettuce Seeds - 1885. Rouge d'Hiver Heirloom Lettuce is striking, with its smooth green leaves being overlaid with a dark red-brown. A unique Romaine, it's very easy to...

27 days (baby) 55 days (bunching). Heirloom Swiss Chard Seeds. Blazing pink purple stalks with dark green leaves make this wonderful chard truly standout. Magenta Heirloom Swiss Chard is excellent for baby greens as...

 21 days (baby leaves), 40 days (mature leaves). Kyona Mizuna is a Japanese mustard green, producing many finely cut, fringed leaves. It has a mild  to spicy flavour and unique look. It...

(Brassica juncea) 20 days baby leaves, 45 days mature. This fantastically frilly mustard is so pretty & adds a sweet/spicy kick to green medleys.   

(Brassica juncea) Baby leaf 21 days. Mature 45 days. Dragon Tongue mustard has a wonderful spicy mustard taste & beautiful, veined leaves that are bright green and purple. A fantastic addition for...

30 days. HEIRLOOM SEEDS -Tendergreen Mustard produces excellent dark, nutrient dense and mineral rich leaves. The leaves have a mild flavour and you can use them like spinach. Great for...

21 days baby leaves, 40 days mature. Osaka Purple is a mild mustard green to add to your salads and cooking. A fast growing plant with very good looking purple-green...

45 days. 1700's. Southern Giant Curled mustard is a wonderful, full flavour, spicy mustard green. The plants have beautiful frilled leaves and an upright growth habit. These are very easy to grow...

85 days. Palla Rossa (Red Ball) produces beautiful, tight, dark red heads, which grow hidden within gorgeous purple & green folds of outer leaves.  Plant mid-Summer for Autumn harvest for best...

32 days (baby), 57 days (bunching). The bright red stalks of Ruby Red Swiss Chard make for a standout addition to mixes and salads. Excellent eating qualities and productive. Plant after the...

(Sanguisorba minor) Perennial. Zones 4-8. Salad Burnet is great if you're into edible landscaping; unique toothed leaves and red flowers paired with a deliciously cool and refreshing flavour. Salad Burnet is...

(Rumex acetosa) 35 days (baby), 50 days (mature) - Perennial in zones 4-9. French Lemon Sorrel is a must have for no hassle gardeners. Able to establish itself as a perennial in...

(Rumex sanguineus) 35 days (baby), 50 days (mature) - Perennial in zones 4-9. Red Veined Sorrel adds some colour to sorrel's signature lemony flavour.  Able to establish itself as a perennial in...

45 days to maturity. Heirloom Spinach Seeds. One of the all time most popular varieties, Bloomsdale Heirloom Spinach has delicious dark green savoyed leaves which are sweet and succulent. This heritage spinach is...

45 days. Winter Giant is very cold hardy and perfect for Spring or Fall planting. Enjoy baby leaves or mature giant leaves! Winter Giant Spinach lasts the longest into the...

45 days (baby leaf 21 days). Heirloom Seeds. Tatsoi is one of the most popular Asian greens. It forms a compact rosette of small dark leaves, which are mild in taste and ideal...

(Brassica rapa) 20 days baby, 43 full-sized. Yukina Tatsoi is a wonderful, slow-bolting variety that will feed you into the early Summer. It has a mild flavour and gorgeous savoyed...

(Brassica rapa var. chinensis) 21 days, baby. 45 days to maturity. Tokyo Bekana is a lovely Japanese cabbage, much smaller and more tender than your standard supermarket Napa. Light green, wavy...

67 days - A butterhead type of lettuce that combines nice texture and great flavour. Buttercrunch Lettuce has heads which are a compact rosette surrounded by loose green leaves which are soft and...

50 days - Red Salad Bowl Lettuce has rich, deep red, tender leaves with a sweet flavour. These oak leaf type lettuce heads are slow bolting and perfect for a bright and colourful...

50-70 days. Heirloom from 1830. Tom Thumb is one of the oldest lettuces from still in production today. This Bibb type of heirloom lettuce sports tennis ball sized heads that...

(Beta vulgaris var. cicla) 65 days. Add even MORE colour to your garden with orange Swiss chard! We really love Swiss chard; it's frost & heat resistant and holds up well...

21 days baby leave, 45 days mature. Red Giant Mustard greens have dark red leaves with a green underside. It has a nice spicy flavour that is not overbearing. A...

55 days to maturity. Maruba Santoh is a wonderful, "loose leaf" type of nappa cabbage. Very reliable, mild and easy to grow. Nice in salads, stir-fried, pickled or in soups. Available...

45-60 days. This Chinese thick stem mustard bred by Brett Grohsga, is a beauty. Heavy leaves and stems are fine balance of sweet and spicy. Excellent for mesclun and can be cut...

(Brassica juncea) 21 days baby, 45 mature.  One of the most beautiful mustards we've come upon, Wasabina is a bright green, mildly spicy mustard that really adds to a greens...